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Post by karenwl on Mar 14, 2008 20:34:36 GMT 1
Has anyone got a good recipe for Leek And Potato Soup, i love it and ive got some leeks on my new plot.
Karen x
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Post by Sweetleaf on Mar 15, 2008 13:14:25 GMT 1
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Post by debbiem on Mar 17, 2008 20:33:44 GMT 1
I think I'd start off as basic as possible, Karen. Some pepper and maybe some herbs. I should imagine your own leeks and some spuds wouldn't need too much tweaking anyway flavourwise, I wouldn't want to add loads of things that aren't necessary but you always have that option. Some veggie stews I make taste great when I've only added maybe a stock cube and some pepper, when I've got in mind all sorts of things to add to improve the flavour - they're just not needed.  |
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Post by karenwl on Mar 23, 2008 18:08:42 GMT 1
Thanks SL Mrs B i will be picking the leeks next week so i will have a go and see what happens.
Thanks Karen
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Post by goth on Mar 24, 2008 0:09:03 GMT 1
A packet mix of leek or chicken soup also helps to add flavour |
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Post by elsie on Mar 26, 2008 5:45:57 GMT 1
I use lots of leeks and a jacket sized potato cooked in some home-made chicken stock if possible (or a stock cube if not),then zuzz it and add some cream :)YUM!
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Post by bogmyrtle on Mar 26, 2008 10:59:33 GMT 1
I use Delia's recipe CLICK HERE I do tend to add more leeks though! |
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Post by karenwl on May 25, 2008 14:23:56 GMT 1
Thanks all i will definatly be trying these tips.
Karen x
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