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Post by 4pygmies on Mar 27, 2007 16:28:29 GMT 1
OK you foodies, a challenge. I have an aubergine, a Savoy cabbage, various sorts of pasta, mushrooms, garlic, onions, leek, tomatoes, mozzarella cheese, and a variety of your average store cupboard stuff. PLEEEEEASE can someone suggest something scintillatiing? I'm SICK of making cheese sauce etc...........
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Post by Sleepy on Mar 27, 2007 16:42:06 GMT 1
OK you foodies, a challenge. I have an aubergine, a Savoy cabbage, various sorts of pasta, mushrooms, garlic, onions, leek, tomatoes, mozzarella cheese, and a variety of your average store cupboard stuff. PLEEEEEASE can someone suggest something scintillatiing? I'm SICK of making cheese sauce etc........... Any potatoes? You could make bubble and squeak with melted cheese on top, served with grilled tomatoes covered in a garlic, mushroom and tomato sauce thing (kind of ratatoui) Served with a beer |
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Post by 4pygmies on Mar 27, 2007 17:06:26 GMT 1
Righto! Sounds good to me! Thanks dearie XXXX
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Post by 4pygmies on Mar 27, 2007 20:42:35 GMT 1
Made it, Sleepy and added some cheddar cubes rolled in herbs at the end, served with garlic bread. It was yummy. OH ate it which means he liked it too - not a man with many social graces, especially when he's knackered! Thanks. This is quite handy, I may have another challenge for you tomorrow........
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Post by 4pygmies on Mar 28, 2007 14:58:58 GMT 1
I'm making cheesy onion tart with jacket spuds tonight Sleepy so you don't have to worry about what to make for my tea!
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Post by Sleepy on Mar 28, 2007 15:01:30 GMT 1
I'm making cheesy onion tart with jacket spuds tonight Sleepy so you don't have to worry about what to make for my tea! Sounds like a good plan  |
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